A single genetic mutation made the Zika virus far more dangerous by enhancing its ability to kill nerve cells in developing brains, a new study suggests.

The small change — which tweaks just one amino acid in a protein that helps Zika exit cells — may cause microcephaly, researchers report September 28 in Science. The mutation arose around May 2013, shortly before a Zika outbreak in French Polynesia, the researchers calculate.

Zika virus was discovered decades ago but wasn’t associated with microcephaly — a birth defect characterized by a small head and brain — until the 2015–2016 outbreak in Brazil. Women who had contracted the virus while pregnant started giving birth to babies with the condition at higher-than-usual rates (SN: 4/2/16, p. 26).
Researchers weren’t sure why microcephaly suddenly became a complication of Zika infections, says Pei-Yong Shi, a virologist at the University of Texas Medical Branch at Galveston. Maybe the virus did cause microcephaly before, scientists suggested, but at such low rates that no one noticed. Or people in South America might be more vulnerable to the virus. Perhaps their immune systems don’t know how to fight it, they have a genetic susceptibility or prior infections with dengue made Zika worse (SN: 4/29/17, p. 14). But Shi and colleagues in China thought the problem might be linked to changes in the virus itself.
The researchers compared a strain of Zika isolated from a patient in Cambodia in 2010 with three Zika strains collected from patients who contracted the virus in Venezuela, Samoa and Martinique during the epidemic of 2015–2016. The team found seven differences between the Cambodian virus and the three epidemic strains.

Researchers engineered seven versions of the Cambodian virus, each with one of the epidemic strains’ mutations, and injected the viruses into fetal mouse brains. Viruses with one of these mutations, dubbed S139N, killed brain cells in fetal mice and destroyed human brain cells grown in lab dishes more aggressively than the Cambodian strain from 2010 did, the researchers found.
“That’s pretty convincing evidence that it at least plays some role in what we’re seeing now,” says Anthony Fauci, director of the National Institute of Allergy and Infectious Diseases.

The mutation changes an amino acid in a Zika protein called prM. That protein helps the virus mature within infected cells and get out of the cells to infect others. Shi and colleagues don’t yet know why tweaking the protein makes the virus kill brain cells more readily.

The alteration in that protein probably isn’t the entire reason epidemic strains cause microcephaly, Shi says. The Cambodian strain also led to the death of a few brain cells, but perhaps not enough to cause microcephaly. “We believe there are other changes in the virus that collectively enhance its virulence,” he says. In May in Nature, Shi and colleagues described a different mutation that allows the virus to infect mosquitoes more effectively.

Brain cells from different people vary in their susceptibility to Zika infections, says infectious disease researcher Scott Weaver, also at the University of Texas Medical Branch but not involved in the study. He says more work on human cells and in nonhuman primates is needed to confirm whether this mutation is really the culprit in microcephaly.

Many people may be fuzzy on the details of North America’s colonial history between Columbus’ arrival in 1492 and the Pilgrims’ landing on Plymouth Rock in 1620. But Europeans were actively attempting to colonize North America from the early 16th century onward, even though few colonies survived.

As historian Sam White explains in A Cold Welcome, most early attempts were doomed by fatally incorrect assumptions about geography and climate, poor planning and bad timing.
White weaves together evidence of past climates and written historical records in a comprehensive narrative of these failures. One contributing factor: Explorers assumed climates at the same latitude were the same worldwide. But in fact, ocean currents play a huge role in moderating land temperatures, which means Western Europe is warmer and less variable in temperature from season to season than eastern North America at the same latitude.

On top of that, explorations occurred during a time of global cooling known as the Little Ice Age, which stretched from the 13th to early 20th centuries. The height of exploration may have occurred at the peak of cooling: Starting in the late 16th century, a series of volcanic eruptions likely chilled the Northern Hemisphere by as much as 1.8 degrees Celsius below the long-term average, White says.

This cooling gave Europeans an especially distorted impression of their new lands. For instance, not long after Spanish explorer Sebastián Vizcaíno landed in California’s Monterey Bay in December 1602, men’s water jugs froze overnight — an unlikely scenario today. Weather dissuaded Spain from further attempts at colonizing California for over a century.
Harsh weather also heightened conflict when underprepared Europeans met Native Americans, whose own resources were stretched thin by unexpectedly bad growing seasons.

A Cold Welcome is organized largely by colonial power, which means findings on climate are repeated in each chapter. But White’s synthesis of climate and history is novel, and readers will see echoes of today’s ignorance about the local consequences of climate change. “Human psychology may be both too quick to grasp at false patterns and yet too slow to let go of familiar expectations,” White writes.

Buy A Cold Welcome from Amazon.com. Science News is a participant in the Amazon Services LLC Associates Program. Please see our FAQ for more details.

A proposed form of ice acts like a cross between a solid and a liquid. Now, a new study strengthens the case that the weird state of matter really exists.

Hints of the special phase, called superionic ice, appeared in water ice exposed to high pressures and temperatures, researchers report February 5 in Nature Physics. Although such unusual ice isn’t found naturally on Earth, it might lurk deep inside frozen worlds like Uranus and Neptune (SN Online: 3/5/12).
Normal ice is composed of water molecules, each made of an oxygen atom bonded to two hydrogen atoms. As water freezes, those molecules link up to form a solid. But superionic ice is made up of ions, which are atoms with a positive or negative electric charge. Within the material, hydrogen ions flow freely through a solid crystal of oxygen ions.

“That’s really strange behavior for water,” says study coauthor Marius Millot, a physicist at Lawrence Livermore National Laboratory in California. Although the superionic state was first predicted 30 years ago, “up until now we didn’t really know whether this was something that was real.”

At extremely high pressures, familiar substances like water can behave in unusual ways (SN: 1/14/12, p. 26). Working with a sample of ice that was crushed between two diamonds, Millot and colleagues used a laser to create a shock wave that plowed through the ice, boosting the pressure even more. At first, the density and temperature of the ice ramped up smoothly as the pressure increased. But at around 1.9 million times atmospheric pressure and 4,800 kelvins (about 4,500° Celsius), the scientists observed a jump in density and temperature. That jump, the researchers say, is evidence that superionic ice melted at that point. Although we normally think of ice as being cold, at high pressures, superionic ice can form even when heated. The melting occurred at just the conditions that theoretical calculations predict such ice would melt. The physicists didn’t measure the pressure at which the superionic phase first formed.

The electrical conductivity of the material provided another hint of superionic ice: The level of conductivity was consistent with expectations for that phase of matter. Whereas metals conduct electricity via the motion of electrons, in superionic ice, the flowing hydrogen ions transmit electricity.
The researchers “provide quite good evidence” of the new phase, says Alexander Goncharov, a physicist at the Carnegie Institution for Science in Washington, D.C., who was not involved with the study.

Others are more cautious about the significance of the work. “It’s definitely providing more insight into water at these conditions,” says physicist Marcus Knudson of Washington State University in Pullman. But, he says, “I don’t see strong evidence that there’s a melting transition in their data.”

So more work remains before this weird kind of ice is fully understood. For now, the superionic state of water seems likelier, but still on thin ice.